Easier than traditional ones: you can make banana cinnamon rolls in just 30 minutes (video).
Cinnabons are incredibly popular cinnamon rolls that have captured the hearts of people around the globe. Their aroma, blending sweet cinnamon and delicate vanilla notes, instantly creates a cozy atmosphere.
Today, we suggest a slight twist on the classic Cinnabon recipe by making them with puff pastry. The recipe was shared with us on Instagram by "nataliia_zhuk_cooking".
How to Make Banana Cinnabons
Ingredients:
- bananas – 3 pieces;
- puff yeast dough – 500 g;
- sugar – 3 tbsp;
- cinnamon – ½ tbsp;
- egg yolk + 1 tbsp milk for brushing;
Preparation Method
1. Peel the bananas and slice them.
2. Roll out the dough slightly.
3. Mix the sugar with cinnamon and sprinkle the mixture over the dough.
4. Arrange the sliced bananas and roll into a log.
0 5. Cut into even pieces with a sharp knife. Place them on a baking sheet lined with parchment paper.
1 6. In one egg yolk, add milk, mix, and brush each roll.
2 7. Bake in a preheated oven at 180 degrees for 25-30 minutes.